How to measure food without a scale? At least once, we had a situation where we didn't have a scale in the kitchen or it was broken, and we wanted to make something according to the exact measurements from the recipe.
We bring you a list of how to measure without a scale, and it's about weight versus volume - spoons, cups, dishes and grams. This list can also be useful for those who want to learn how to cook it 'odocatively'.
READ: MEASUREMENT WITHOUT SCALE
Flour:
- 1 flat spoon - 8 gr
- 1 full spoon - 25 gr
- A container of 2,5 dcl - 130-150 gr
grits:
- 1 flat spoon - 10 gr
- 1 full spoon - 22 gr
- Container of 2,5 dcl - 170 gr
Rice:
- 1 full spoon - 30 gr
Sugar:
- 1 flat spoon - 12,5 gr
- 1 full spoon - 25 gr
Butter (solid):
- 1 flat spoon - 12 gr
Vegetable fat:
- 1 level spoon of solid fat - 20 gr
- 1 level spoon of melted fat - 14 gr
Milk or water:
- 1 spoon - 17 gr
- 1 wine glass - 100 gr
- 1 glass of water - 200 gr
Source: BKTVnews.com
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