Anna's cake - I am a fan of quick cakes without baking the crust, so here is one of my successful experiments.
Ana's cake - Ana Vuletić
Anna's cake - I am a fan of quick cakes without baking the crust, so here is one of my successful experiments.
- 2 pieces of pudding (chocolate)
- 2 pieces of pudding (vanilla)
- 2,5 liters of milk
- 3 pieces of banana
- 8 spoons of sugar
- 4 bags of M&M candies
- 2 packages of petite beurre biscuits (or similar)
- 2 packs of plasma biscuits
- 500 ml of whipped cream
- Dip the biscuit in cold milk with 2 spoons of sugar so that it does not fall apart and absorbs enough milk again.
- Arrange a row of petite beurre biscuits in a deep cake pan.
- Cook the vanilla pudding according to the instructions on the bag so that it is not too thick and pour over the biscuits.
- On top of the pudding, cut the babana into thin rings and arrange them so that they cover the entire row of pudding.
- Arrange the plasma evenly dipping in the milk so that it covers the entire row.
- Cook the chocolate pudding.
- Pour the chocolate pudding over the plasma biscuit so that it covers the entire biscuit.
- Wait for the pudding to cool for 15 minutes, then arrange the M&M candies evenly over the pudding. If you start arranging them before the pudding has cooled, you risk them melting.
- Arrange another row of petite beurre biscuits over the bombinc, dipping them in milk beforehand.
- Spread whipped cream over it and decorate as desired.
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