Famous Srem flavors from Bećar, most recognizable in the old recipe for fugitive.
Bećarac, ingredients:
- 500 g of tomatoes
- 300 g of fatty pork
- 300 g of veal
- 100 g of celery
- 200 g of carrots
- 200 g of parsley root
- 2 bell peppers
- 2 large potatoes
- 2 dcl of white wine
- bay leaf
- a leaf of parsley
- 1 teaspoon of crushed hot pepper
- beaver
- so
Bećarac, preparation:
- Dice the carrot and the peeled tomato. Also, cut celery and parsley root into cubes. Clean the potatoes and cut them into cubes.
- Cut the meat into cubes.
- Clean the pepper from the stem and seeds and cut into cubes or noodles.
- Arrange the meat and vegetables alternately in the pot, and season each row with parsley, pepper, salt and crushed paprika.
- Pour Bećarac with water and white wine, so that it becomes saturated.
- Cover the pot and cook on medium heat for about 3 hours. During cooking, occasionally shake the contents of the pot.
Serve with sour cream, to taste.
Read more:
The best recipes on the Android app for your mobile phone or tablet!
The Recipes and Kuvar online portal is ranked among the TOP 50 websites in Serbia!
If you are interested in all of ours recipes, click the link: RECIPES. Collections of the best recipes of our associates can be found in the cook section, if you want to read more, click on the link: COOK. If you want to see our front page, click on the link: RECIPES AND COOK ONLINE homepage.
Don't miss a recipe - Recipes and cookbook online on Facebook. Stay tuned, follow the Recipes and Cookbook twitter notifications!
