Magical flavors in a glass jar - Branka G. Gajić - Recipes and Cookbook online
Magical flavors in a glass jar - Branka G. Gajić - Recipes and Cookbook online

Truly in tune with the new times!

It doesn't sound heretical to send a message today - love, your lunch is in a jar, just shake it. Of course, it can be different. E.g.

- Maco, I ordered a jar of salad for dinner. What would you like for dessert?

- Order me a jar of tiramisu, and you take a jar of chocolate cake.

Salads and cold pastas prepared by the creative team of the small company "Tegla's" are an original solution for a healthy and tasty meal, and the tasting was an incredible gastronomic experience for everyone, including experienced journalists who have already seen everything. Until now, we have seen many times that the cooking school "Il Primo" cooks dangerously well, that the atmosphere is always good and cheerful, but still working. That Thursday we enjoyed without frying, simmering and baking because the hosts presented us with the "Tegla's" brand - salads, pastas and desserts in a jar!

Magical flavors in a glass jar - Branka G. Gajić - Recipes and Cookbook online
Magical flavors in a glass jar - Branka G. Gajić - Recipes and Cookbook online

Everyone's mouths watered at the sight of the colorful contents of the arranged jars. We tried our hand at creating salads and made sure that it was not easy to combine the flavors of who knows how many types of vegetables, green salads, pasta, grilled chicken and tuna with three types of dressing.

Everything was invented in Novi Sad by Vladimir Elesin, who offered the first salads in a jar to the people of Novi Sad in 2014. After completely conquering Novi Sad, effective and delicious salads in jars have arrived in Belgrade. Salads, which are the backbone of the offer, appear in as many as 13 different versions, and cold pastas and desserts in a jar are added to the assortment. Soon "Tegla's" will introduce new products to the assortment: muesli for healthy breakfast and snack, as well as meals in a jar that can be heated.

In cooperation with Slobodan Radet, the owner of "Il Primo" cooking school, the first school of this type in Serbia, "Tegla's" brand was presented through a culinary workshop. For the preparation of "Tegla's" products, quality ingredients are used, which are the most important part, along with dressings specially designed for each salad. Visually, the jars are prepared and packaged in such a way that they show all the foods in layers, and the packaging itself (jar) encourages the protection of the environment. In practice, this means that for every 10 returned empty jars, you get one free full one.

Through this culinary workshop, the cooking school "Il Primo" was presented, which is the perfect place for all those who want to learn, see and try something new from the culinary world, who want to spend quality time socializing and enjoying top-quality food. And when you're not cooking, "Tegla's" is in charge of gastronomic enjoyment with its delicious, healthy and complete meals in a jar.

Branka G. Gajić

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