Turkey and peas - another way to prepare baby turkey fillet. From the 7th month onwards.
Turkey and peas - Ana Vuletić
Turkey and peas - another way to prepare baby turkey fillet. From 7 months onwards.
- 50 g of turkey breast
- 1 piece of white potato (smaller, diced)
- 0,25 pieces of red potato (diced)
- 40 g of peas
- 1 piece of carrot (diced)
- 20 ml kefir (or full-fat yogurt)
- parsley
- nana
- Put the turkey and all the vegetables in the water. Add some parsley and mint.
- Cook for about 15 minutes or until the vegetables are soft and the meat is cooked.
- Pour 20ml of kefir into a blender and strain the meat and vegetables.
- Blend until you get the desired consistency.
- Check the temperature before giving to the baby.
Read more:
If you are interested in all of ours recipes, click the link: RECIPES. Collections of the best recipes of our associates can be found in the cook section, if you want to read more, click on the link: COOK. If you want to see our front page, click on the link: RECIPES AND COOK ONLINE homepage.
Don't miss a recipe - Recipes and cookbook online on Facebook. Stay tuned, follow the Recipes and Cookbook twitter notifications!
