Many say it is mixed fruit jam the most delicious. You can see the fruits I used to prepare the jam in the photos. Three varieties of plums (dark janarika, požegača/Majárka/Chitlovka and čačanka), three varieties of peaches (nectarines and 2 types of vineyard - white and yellow) and pears are the main ingredients.
The rest of the fruit is optional or you can simply increase the amounts of the above mentioned fruit. Also, it is not necessary to use 3 varieties of the same fruit. For mixed fruit jam, you can use any fruit you like.
I only recommend such combinations - several varieties of the same fruit. Adjust the amount of sugar to taste. You yourself know that sugar acts as a preservative. A larger amount of sugar will preserve the jam better if you don't have time to cook it a little longer.
Vineyard peach, yellow
Plums, bitter gourd and chacanka
ingredients:
- 1 kg of cleaned plums
- 1 kg of peeled peaches
- 500 g of peeled pears
- 500 g of fruit of your choice (apple, grapes, wild strawberries, tomatoes...)
- 600 g of sugar
<strong>Preparation: </strong>
- Cut the fruit into pieces of the desired size.
- Sprinkle it with sugar and mix.
- The fruit and sugar can sit for a few minutes, but it is not necessary.
- You can cook the mixed fruit jam immediately.
- I recommend cooking it at a lower temperature.
- Mixed fruit jam is ready (like any other) when the whisk leaves a visible mark on the bottom of the pan.
- The cooking time of mixed fruit jam depends on several factors (on how juicy the fruit is, on the size of the pot, on the type of fruit)
- Pour the jam into sterilized jars and close with metal lids.
- Put it in a dunst or pasteurize it as you normally do.
Swallows were worming on the roof above the summer kitchen. Our mixed fruit jam is ready for winter. And what are you preparing for winter?
Kristina Gašpar, blog Domačica za vas >>>
Read the interview with Kristina Gašpar, here >>>
Read more:
The best recipes on the Android app for your mobile phone or tablet!
The Recipes and Kuvar online portal is ranked among the TOP 50 websites in Serbia!
If you are interested in all of ours recipes, click the link: RECIPES. Collections of the best recipes of our associates can be found in the cook section, if you want to read more, click on the link: COOK. If you want to see our front page, click on the link: RECIPES AND COOK ONLINE homepage.
Don't miss a recipe - Recipes and cookbook online on Facebook. Stay tuned, follow the Recipes and Cookbook twitter notifications!
