Grits from the oven.
Oven-baked dumplings, ingredients:
For rolling kettlebells:
- if necessary flour,
- 1 teaspoon of dry spice.
Other:
- salt to taste
- if necessary oil,
- 600 g girica (another name - papaline)
Grits from the oven, preparation:
- Thaw the acorns, clean, wash and salt to taste.
- Pour flour into a bowl, add dry spices, mix and roll the kettlebells on both sides.
- Pour oil into a baking tray and arrange the prepared giirice, then cover them with oil.
- Bake in a well-heated oven at 180 degrees for 30 minutes.
- Remove the finished kettlebells from the oven, let them cool, serve and serve.
Tip: My family loves them when they are baked. You bake them to your taste. Pleasant!
Preparation time: 60 minutes
Number of servings: 4
Degree of difficulty of preparation: easy to prepare
Fasting meal
Vesna Pavlovic
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