Biscuit with chocolate.
Biscuit with chocolate, ingredients:
- 250 g of margarine or butter,
- 1,5 cup sugar,
- 2 eggs,
- 2 vanilla sugar,
- 100 g of chocolate chips,
- 2 cups flour,
- 1 teaspoon of baking powder and
- pinch of salt.
READ: Fruit cake - tips and preparation method
Biscuit with chocolate, preparation:
- Beat butter and sugar, add eggs, vanilla sugar, flour, a pinch of salt, chocolate crumbs and, finally, baking powder.
- Mix everything well and leave it in the refrigerator for about thirty minutes to stand.
- Form balls from the obtained mixture, then arrange them in a tray. Spread them apart with your palms, then bake in a preheated oven at 180 degrees for about ten minutes.
Verica Poznanović
READ: WHERE CAN I BUY THE BOOK TRADITIONAL RECIPES OF HOME SERBIAN CUISINE?
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