Cubes with ham – soft and delicious!
Cubes with ham - Ivana Pešić
- 300 g of flour
- 20 g of fresh yeast
- 1 teaspoon of sugar
- 2 dl of milk
- 0,75 ml of oil
- 2 eggs
- 150 g of ham
- so
- Sesame
- In a deep bowl, combine lukewarm milk, sugar, crushed yeast and a pinch of flour. Mix well, cover with a cloth and leave in a warm place to rise. Pour flour into the mixing bowl, add salt and knead. Then add oil, eggs and added yeast, then mix with a mixer
- to get a uniform thick mixture. Cover the pan with baking paper and pour half of the prepared crust mixture into it. Arrange the sundae over the mixture, then pour the remaining mixture for the crust and sprinkle with sesame seeds. Bake in a heated oven at 200 degrees until golden brown. When it
- cool and cut into cubes.
Ivana Pešić
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