Cabbage salad with homemade kulen - Zuzana Grnja
Cabbage salad with homemade kulen – spicy cabbage salad for gourmets!
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Cabbage salad with homemade kulen - Zuzana Grnja
- 1 head of fresh cabbage
- 200 g of homemade kulen
- 3 spring onions
- 2 dl sour cream
- 1 spoon of mustard
- 2 tablespoons of apple cider vinegar
- so
- beaver
- Kim
- Clean the lower leaves of the cabbage and grate it into noodles.
- Cut the spring onions together with the leaves into rings, cut into cubes.
- Mix everything well in a suitable container.
- Separately mix the sour cream, mustard, vinegar and cumin and pour over the salad.
- Salt, pepper and stir.
- Prepare the salad an hour before serving and serve chilled from the refrigerator.
