Lazy pie.
Lazy pie, ingredients:
- about 400 g of flour
- 1 egg
- 1 egg yolk
- 1 tablespoon of sour cream or sour milk
- 150 g of fat
- 150 g of sugar
- 1 bag of baking powder
For the filling:
- 600-700 g of grated apples
- 4 spoons of sugar
- 2 bags of vanilla sugar
- 4 spoons of wheat semolina
Lazy pie, preparation:
- Beat egg and yolk with sugar, then add fat and cream. Then slowly add flour and baking powder and knead a smooth dough. Put it in the fridge for an hour.
- Divide the dough into two parts. Put baking paper in the tray and spread one part of the dough. Spread apples mixed with sugar, vanilla sugar and wheat semolina on top. Put the second part of the dough on top, poke it with a fork in several places.
- Bake for about half an hour in an oven heated to 180 C. Cool, cut, sprinkle with powdered sugar and enjoy the taste.
- A teaspoon of cinnamon can be added to the filling.
Jelena Nikolić
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