Maka-Roo Salad - Sandra Marković
Maca Roo Salad – Excellent, tasty and fast!
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Maka-Roo Salad - Sandra Marković
- 250 g peas
- 250 g of carrots
- 450 g of potatoes
- 5 boiled eggs
- 5 pickles
- 200 g of ham
- 100 g of dry bacon
- 400 g mayonnaise
- 1 cup sour cream
- 250 g of macaroni
- tako
- ground pepper
- Cook the macaroni according to the instructions on the package and drain. Cut the carrot and potato into small cubes and cook together with the peas. Cut hard-boiled eggs, ham, bacon and cucumbers into small cubes. Combine all ingredients, add salt and pepper to taste and mix with sour cream and mayonnaise. Serve cold. Pleasant!
