Sunday scone – tasty and quick for Sunday family lunch.
Sunday scone - Sandra Marković - Recipes and Cookbook online
Sunday scone – tasty and quick for a Sunday family lunch.
- 0,5 cubes of yeast
- 3 cup of milk
- 1 cup oil
- 1 spoon of sugar
- 7 cup flour
- salt (to taste)
- 2 eggs
- Sesame
- Put lukewarm milk, sugar and yeast to soak. Add the other ingredients and knead the dough with a spoon. Leave to stand for 20 minutes. After that, grease the pan and take out the dough with a spoon and pour it, part by part. Cover with a cloth and leave to stand for another half hour. Sprinkle with sesame seeds and bake. Pleasant!
Tip: Be sure to try it, the recipe is amazing! The measure is small, for a larger pan, increase the measure.
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