New Year's donuts
New Year's donuts - homemade donuts, a project that will take you all morning, but the delicious result is worth the time and effort!
New Year's doughnuts, ingredients:
- 345 g of all-purpose flour
- 3 g of sugar
- 5 g of salt
- 0,5 g of nuts
- 4 g of dry yeast
- 30 ml of warm water
- 180 ml of lukewarm milk
- 1-1/2 eggs (lightly beaten)
- 125 g of raisins
glaze:
- 3 g of melted butter
- 3 ml of warm water
- 65 g of sugar
- 1 g corn starch
- 3 ml of sweet cream
- 0.6 ml of vanilla extract
New Year's doughnuts, preparation:
- In a large mixing bowl, combine the flour, sugar, salt, and nutmeg. Dissolve the yeast in warm water. Mix the mixture of yeast, milk, eggs and dry ingredients until it is even. Add raisins. Cover the dish with a damp cloth or cling film, and let it rise for about 2 hours.
- Heat the oil in a deep dish to 190 degrees C.
- To prepare the glaze, mix the melted butter and 1 teaspoon of warm water in a small bowl. Mix sugar, cornstarch, sweet cream, and vanilla extract.
- Grab the dough with a small ladle (or a large spoon) and drop it into the hot oil. Fry for 2 to 5 minutes, until golden. Dry the donuts on a paper towel and let them cool a little. Dip each donut in a butter glaze and a mixture of sugar, cornstarch, sweet cream and vanilla extract. Set them aside to cool completely before serving.
READ: WHERE CAN I BUY THE BOOK TRADITIONAL RECIPES OF HOME SERBIAN CUISINE?
Read more:
The Recipes and Kuvar online portal is ranked among the TOP 50 websites in Serbia!
If you are interested in all of ours recipes, click the link: RECIPES. Collections of the best recipes of our associates can be found in the cook section, if you want to read more, click on the link: COOK. If you want to see our front page, click on the link: RECIPES AND COOK ONLINE homepage.
Don't miss a recipe - Recipes and cookbook online on Facebook. Stay tuned, follow the Recipes and Cookbook twitter notifications!
