Wafer with jelly candies.
Wafer with jelly candies - Tijana Mikić - Recipes and Cookbook online
Wafer with jelly candies.
- 200 g of sugar
- 200 g of walnuts
- 200 g of ground biscuits
- 1 package of margarine
- 2 bars of chocolate
- 4 pieces of eggs
- 1 pack of large wafers
- Take a zinnia and put 2 eggs and 200g of sugar, beat them and put them on the stove.
- Put the margarine in a bowl and when it melts, add 2 bars of chocolate.
- When it's all done, remove the pan from the stove and add 200g of walnuts, 200g of biscuits and green candies.
- Take the wafer and put the mixture while it is hot.
If desired, put filling and some ground walnuts on top.
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