Roasted pumpkin and fruit for Christmas Eve - on Christmas Day, all food must be fasting. Christmas dinner, wine, heated brandy, honey, fresh grain, straw, as well as buns (which my mom makes every year, and which symbolize the household, a barrel, a vineyard, a house, a garden and some domestic animal) are indispensable on the Christmas dinner table. Prebranac beans, lean peppers, fish, winter salads, fruit compote, pumpkin, dried fruit, fresh fruit and nuts and baked pumpkin.
Roasted pumpkin and fruit for Christmas Eve, ingredients:
- 1 kg of white squash
- if necessary, sugar or vanilla sugar
- dried fruit (dates, apricots, grapes, figs)
- nuts (walnuts, almonds, hazelnuts)
- fresh fruit of your choice
Baked white pumpkin and fruit for Christmas Eve, preparation:
- Clean the white pumpkin from the seeds, do not peel the skin. Wash, cut into pieces and arrange in a baking tray.
- Bake the pumpkin at 200 degrees for about 60 minutes.
- Serve squash with fruit and dried fruit.
Danijela Žikić
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