In cooperation with Vulkan publishing house we are giving away a book for the best recipe of the month of June Jamie Oliver and FoodTube: The Family Chef by Kerryn Dunlop with 50 recipes for flavors to remember!
The announcement of the best recipe of the month of June will be published by July 15.07.2016, XNUMX. The criteria will be Innovation, Creativity and Presentation, and special, additional points are awarded for the number of views on our site.
In the following period, we will give away more valuable books, cookbooks, in cooperation with Vulkan publishing house:
- for the best recipe of the month of July: Chrono-eating the French way, by Dr. Alain Delabeau, signed and dedicated by the author
- for the best recipe of August: Jamie Oliver and FoodTube: Treats from Cupcake Jam, 50 Recipes for Sensational Desserts
- for the best recipe of the month of September: Jamie Oliver and FoodTube: Flavors of Italy by Gennaro Contaldo, 50 fabulous seasonal recipes.
Jamie Oliver and his colleagues from the FoodTube channel have created great mini-cookbooks containing recipes for the most popular and healthy dishes.
Kerryann Dunlop was among Jamie's first students at the Fifteen restaurant. Since then, cooking has been her profession, but also her personal passion, which she enjoys in her family home. Her passion for good, simple food at affordable prices shines through every page of this practical book.
This great guide contains 50 recipes for dishes that will make you feel like you've been hugged from the heart - there are recipes for cozy dinners, simple breakfasts, bulk cooking and exciting treats.
Kerien has always liked to experiment in the kitchen, and since she had children, she reoriented herself to cooking for her family - she did not want to feed them ready meals and industrial food, but the way her mother and grandmother fed her.
Even if you think you don't know how to cook, this cookbook will show you that it's not hard to learn. It is enough to master five recipes, after which you will gain enough confidence to start experimenting with them and make them your own.
Kerijen offers you great ideas that will allow you to discover those five of your own among them.
Jamie Oliver and FoodTube: The Family Cookbook - About the Author: Kerryn Dunlop
CARRIEN DUNLOP is one of Jamie Oliver's students at his restaurant Fifteen and has been cooking with Jamie for years. After leaving Fifteen, she perfected her culinary skills, started a family, became a supermom, and now she's written this wonderful book with 50 recipes that are the law in her household.
Kerryn is a very friendly person, who radiates warmth and tenderness and has a pronounced motherly streak - the recipes in this book, as well as the tricks and tips for economical cooking from her videos on Food Tube, will give you a wide variety of simple dishes that you will be happy to eat. return.
READ: DR. ALLEN DELABO PRESENTED THE BOOK CHRONO DIET IN THE FRENCH WAY
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