If you are tired of always the same recipes, the Easter period is ideal to try new and exceptional tastes. The Easter table is not only a place where the family gathers to spend time together, but also an opportunity to show off your pastry skills. Sweet snacks mixed with Diamant margarine and love will make your loved ones enjoy the fusion of flavors that you have prepared for them.
Wanting to contribute to the richness of the Easter table, Zdravko Gavrilović, in cooperation with the company Dijamant, has prepared a series of recipes that you will adore, and will present them to you at sweet workshops that will be held in several of the largest cities in Serbia and will be a real confectionary experience. The workshops will be held in Belgrade - TC Stadion on March 25.3, Niš - Roda centar on March 1.4 and Kragujevac - Plaza on April 8.4. Visitors to sweet workshops will have the opportunity to hang out with Zdravko Gavrilović, learn the secret of the perfect cake, and also try the cakes he prepared.
Follow Diamant's Facebook and YouTube pages from March 13th, because there you will also be able to learn how to make the perfect cake. Zdravko Gavrilović will introduce you to a new world of confectionery. Recipes chosen with love will make the Easter table irresistible, and each cake will be a small work of art.
Announcement: Diamond
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