Lean Toblerones - to sweeten ourselves a little on fasting days.
Lean Toblerone - Ljiljana Stanković - Recipes and Cookbook online
Lenten Toblerones - to sweeten ourselves a little on fasting days.
- 150 gr. margarine
- 200 gr. chocolates
- 2 spoons of honey
- 200 gr. ground biscuit
- 150 gr. walnuts (chopped)
- 50 gr. chocolates
- 1 cube of margarine (small)
- 1 dl Coca Cola
- Cover the triangular cake mold with self-adhesive foil. Pour Coca-Cola into a saucepan, and melt margarine, chocolate and sugar over low heat, stirring constantly. When the ingredients are well dissolved, add walnuts, biscuits and honey. Even out the mass well and pour it into the cake molds. You need two molds from this mass. When the cake has cooled, cover it with chocolate glaze. Melt the chocolate in steam and add a piece of margarine near the end and pour over both Toblerones.
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