Stuffed baguette, a fasting appetizer for St. Nicholas.
Stuffed baguette, ingredients:
- 1 baguette
- 1 can of tuna
- 125 g margarine
- 2 small carrots
- 3 pickles
- so
- beaver
Stuffed baguette, preparation:
- Boil the carrot, cool it and cut it into small pieces. Chop the cucumbers.
- Beat margarine, add tuna, carrots and cucumbers, mix, add salt and pepper.
- Cut the bread in half, take out the middle and fill it.
- Wrap the rolls in foil and put in the fridge. Cut into slices.
- Pleasant!
Jelena Nikolić
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