Rolled zucchini - Marija Mirković
Rolled zucchini - Zucchini and liver are a great combination.
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Rolled zucchini - Marija Mirković
- 3 zucchini
- 300 g of chicken liver
- 1 stalk of leek
- 2 cloves of garlic
- oil (salt, pepper,)
- dry seasoning (parsley, crushed pepper)
- 150 ml sour cream for cooking
- Cut the zucchini thinly lengthwise, salt them and fry them in a little oil. Finely chop the leek, cut the liver into sticks and fry them together. Add salt, pepper, crushed pepper and dry seasoning. Put the filling on the zucchini and twist it like ribbons.
- Fry finely chopped garlic in oil and pour cooking cream. Cook for a few minutes.
- Cover the zucchini with sour cream and bake in the oven for 15 minutes. at 180 degrees. Sprinkle with parsley.
