Perfectly cooked bacon – perfectly cooked homemade bacon…
Perfectly baked bacon - Julijana Krstin - Recipes and Cookbook online
Perfectly baked bacon - perfectly baked homemade bacon...
- 1,5 kg of bacon (homemade meat)
- 4 cloves of garlic
- ground red pepper
- so
- Soak a slab of bacon in water and cook for about an hour and a half until it becomes soft.
- Pour off the excess water and cut the bacon into large cubes.
- Grease the baking pan with lard and add pieces of bacon.
- Add garlic cloves, don't peel them.
- Sprinkle generously with ground red pepper and salt.
- Bake for another 20 minutes at 220 degrees Celsius.
Serve with homemade bread and tomato salad.
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