Super pie - Ivana Pešić
Great pie – breakfast or dinner with a glass of yogurt!
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Super pie - Ivana Pešić
- 500 g pie crust
- 3 eggs
- 1 yolk
- 1 cup of yogurt
- 1 cup of flour
- 1 cup of oil
- 1 baking powder
- Sesame
- so
- 200 g of small cheese
- Beat the egg whites until stiff, add yogurt, oil, flour, breadcrumbs and a little salt and mix gently (fill 1).
- Separately combine 3 egg yolks with fine cheese (filling 2).
- Arrange 3 crusts on top of each other and cover each one with filling 1. Put the fourth crust, cover with filling 2 and roll it up.
- Make rolls in the same way until the material is used up. Coat the rolls with egg yolk and sprinkle with sesame seeds.
- Bake in a heated oven at 200 degrees for 30 minutes, reduce the temperature to 150 degrees and bake for another 15 minutes.
