Tuna salad with turmeric - last time I said that I will no longer photograph only the finished product, but also the process.
If I only show the finished product, when it comes to pasta salads, everything disappears because the mayonnaise hides it.
Jadranka Blažić, blog Kuvajmo hronovski >>>
Tuna salad with turmeric - Jadranka Blažić
Tuna salad with turmeric - last time I said that I will no longer photograph only the finished product, but also the process.
- 300 g macaroni (uncooked, small)
- 400 g of tuna (from water)
- 1 piece purple onion (cut into small cubes)
- 4 tablespoons of homemade mayonnaise (tablespoons)
- 1 cup of olives
- 1 cup paprika (fresh, chopped)
- Himalayan salt (or regular)
- 1 teaspoon of pepper
- 1 teaspoon turmeric (full teaspoon)
- 1 tablespoon greens (chopped leaves)
- 1 tablespoon of balsamic vinegar
- 1 tablespoon of oil
- Cook the macaroni according to the instructions on the package.
- Strain them and rinse with cold water.
- Once drained, mix all other ingredients together.
- I had young boiled corn, so I added 150 ml of it as well.
- I cut the olives into rings.
- When you mix everything, you can add something else according to your taste.
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