Winter invigorating soup – a soup that can warm you up on cold winter days.
Winter invigorating soup - Suzana Mitić - Recipes and Cookbook online
Winter invigorating soup - a soup that can warm you up on cold winter days.
- 500 g of dry bones
- 2 pieces of carrot (larger)
- 1 piece of parsnip (small root)
- 1 onion
- 50 g macaroni (spiral)
- 3 pieces of potatoes (medium size)
- 1 bay leaf
- 1 teaspoon of herbs
- salt (to taste)
- pepper (to taste)
- 1 tablespoon parsley (green, finely chopped)
- Put the dry bones in a suitable pot, pour water to cover and boil. Discard the first water so that the soup does not have a darker color. Pour the second water and let it boil. Reduce the temperature and add the chopped onion. Chop the sorghum and parsnips into green pieces. size and cook together with the bones. Clean the potatoes and cut them into cubes. Cook everything together for 40 minutes, then add the spices. Salt to taste. Bone the meat and cut it into cubes. Add the macaroni. Cook for another 7 minutes.
Remove from the heat and add chopped parsley. - Enjoy the winter taste.
Pleasant.
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