Fritters – tasty, light, snacks for breakfast or dinner. Serve with cheese, cream, sour cream or honey, cream or jam.
Uštipci - Dijana Popović
Snacks - tasty, light snacks for breakfast or dinner. Serve with cheese, cream, sour cream or honey, cream or jam.
- 500 g flour
- 1 teaspoon of salt
- 4 eggs
- 70 g butter
- 10 g of fresh yeast
- 100 ml of lukewarm water
- 1 teaspoon of sugar
- oil for frying
- In a large mixing bowl, mix flour with salt, add eggs and butter that was at room temperature.
- Mix the yeast with sugar and water in a cup and add it to the mixing bowl.
- Knead a smooth dough, sprinkle with flour, form a noodle, put it in a plastic bag and leave it in the refrigerator to rest for 2 hours.
- Roll out the dough thinly on a floured surface and fry in hot oil for a very short time so that it does not burn.
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