Projice with olives - Zuzana Grnja
Projice with olives – one of the variations of the proja recipe, worth trying!
Proja with cheese and cream, Serbian style
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Projice with olives - Zuzana Grnja
- 2 eggs
- cup of corn grits
- a cup of cornmeal
- a cup of sour water
- a cup of milk
- cups of third oil
- 100 g of small cheese
- 20 olives
- paper baskets
- Beat the eggs until foamy. Add sour water, milk and oil and beat for a few more minutes.
- Knead semolina, flour and cheese and knead lightly.
- Coat the paper baskets with oil, pour the mixture up to half of each basket and put one olive. Pour the mixture over the olives and bake the prosciutto at 250 degrees for about 10 minutes.
