Sweet pumpkin triangles - Slađana Šćekić
Sweet pumpkin triangles - the pie made in this way has a special taste...I would highly recommend it to all pumpkin lovers...
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Sweet pumpkin triangles - Slađana Šćekić
- 150 g of sugar
- 500 g of grated pumpkin
- 50 g of cinnamon
- 500 g pie crust
- 150 ml milk
- 50 ml of oil
- 1/2 bag of pastry
- Cut the crusts in half, arrange one crust and sprinkle it with a little dressing (from milk, oil and pastry), then put the second crust without smearing it with anything - put two tablespoons of grated pumpkin, a teaspoon of sugar and a little cinnamon.
- Roll the crust into triangles. Do this as long as we have a crust.
- Coat the prepared triangles with the rest of the mixture - sprinkle each triangle with sugar and cinnamon.
- Bake at 200 C for about 15-20 minutes (I sprinkle sugar and cinnamon on top because the sugar caramelizes and the pie tastes fantastic).
