Chives with Swiss chard - the wonderful taste of Swiss chard, cheese, for breakfast or dinner, the right thing...
Uštipki with chard - Slađana Šćekić
Chopsticks with Swiss chard - the wonderful taste of Swiss chard, cheese, for breakfast or dinner, the right thing...
ingredients:
- 2 eggs
- 100 g of cheese
- 200 g of chopped Swiss chard
- 1 baking powder
- 1/2 cube of yeast
- 250 ml milk
- 500 g flour
- 1/2 teaspoon of sugar
- 1 teaspoon of salt
<strong>Preparation: </strong>
- Knead the dough from the given ingredients (if you need to add more flour so that the dough does not stick to your hands) and let the dough rest for about 10 minutes.
- Then roll out the dough to 1/2 cm thick, cut as desired (cubes or triangles) and fry in oil.
- Enjoy the wonderful taste of ushtipak... with cheese or yogurt.
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