Biber tile or (beaver's tail).
Pepper tile actually has nothing to do with the spice of the same name – pepper! This tile was invented by a German, who, while looking for the ideal shape for a tile, discovered that the shape of a beaver's tail fits perfectly. In German, beaver is called der Bieber. And that's how the German word, which means beaver, actually became "our" pepper tile.
Biber tile is a drawn clay tile. Covering the roof with tiles is done by the so-called "crown covering" so that the final appearance of the roof resembles a fish scale.
Since we have pepper tiles in the yard, I decided to bake bread on pepper tiles, that is, beaver tail. I don't know how many houses this tile was removed from and replaced with a new modern one. If he could talk about every house he's been to, there would be books and books. He didn't just cover the roofs of the houses, he was also on the barns, pigsties, there was no where he wasn't. And I decided to use it for baking bread, so it is a natural material. First, I washed and dried the beaver's tail, i.e. the pepper tile well, then I sifted the flour and the mixing can begin.
In this case, the pepper tile is your racket, casserole...
Pepper tile or (beaver's tail), ingredients:
- half a cube of yeast
- 1 teaspoon of salt
- 1 teaspoon of sugar
- 500g of flour and
- lukewarm water
Pepper tile or (beaver's tail), preparation:
- Mix the yeast with a little lukewarm water, sugar and a little flour and let it rise.
- Pour flour, added yeast and salt into the pan.
- Add enough water to get a medium-thick dough, knead until it starts to separate and does not stick to your fingers, if necessary, add more flour.
- Leave the dough to rise.
- Knead, shape the bread and cut it in a few places with a knife.
- Pepper tile, sprinkle with flour and place the shaped bread.
- Let it grow a little.
- Heat the oven to 200 degrees, put the pepper tile with the bread in the oven to bake the bread.
- Use a toothpick to check whether the bread is baked, if the dough does not stick to the toothpick, it is baked.
- Take out the pepper tile with the bread, sprinkle with a little water, cover with a cloth and let it rest for a while.
- Decorate the bread to taste.
- I decorated the bread with jagorceva flowers.
Verica Poznanović
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