Orange peel cake – an interesting and delicious cake that is prepared without baking.
Orange peel cake - Recipes and Cookbook online
Orange peel cake - an interesting and delicious cake that is prepared without baking.
- 300 g of ground biscuits
- 6 pieces of orange peel (peeled orange peel)
- 300 g of sugar
- 150 g of raisins
To decorate:
- 2 bags of marshmallows
- strawberries
- smart
- orange
- Wash the oranges well. Peel the orange peel and let it stand in cold water for several hours.
- Pour fresh water into the pot and cook the skins until they soften. Leave the crusts to cool. Soak the raisins in the water in which the skins were boiled.
- Grind the cooled skins in a meat grinder.
- Mix ground peels, ground biscuits, sugar and moistened raisins. Knead the mass well with your hands and shape it into the desired shape.
- Whip the whipped cream and cover the cake. Leave the cake in the fridge to cool.
- Before serving, decorate the cake with slices of orange and seasonal fruits: raspberries, strawberries... Pleasant!
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