Healthy biscuits for babies - Ana Vuletić - Recipes and Cookbook online
Healthy biscuits for babies - Ana Vuletić - Recipes and Cookbook online

Healthy biscuits for babies - when babies start teething, many pediatricians will advise you to start giving your baby biscuits and most often parents start buying different types of biscuits.

However, all store-bought ones contain a lot of sugar and can disrupt the baby's diet as well as increase the risk of tooth decay. Here is a quick recipe for moms for homemade healthy buckwheat.

Healthy biscuits for babies - Ana Vuletić - Lena enjoys biscuits - Recipes and Cookbook online
Healthy biscuits for babies - Ana Vuletić - baby Lena enjoys biscuits - Recipes and Cookbook online

Healthy biscuits for babies - Ana Vuletić - Recipes and Cookbook online

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Healthy biscuits for babies - when babies start teething, many pediatricians will advise you to start giving your baby biscuits and most often parents start buying different types of biscuits.

However, all store-bought ones contain a lot of sugar and can disrupt the baby's diet as well as increase the risk of tooth decay. Here is a quick recipe for moms for homemade healthy buckwheat.

  • 25 ml olive oil (extra virgin, previously cooled (30 minutes in the fridge))
  • 50 g corn flour (finely ground)
  • 0,5 pieces of banana (smashed)
  • 1 apple (smaller, finely grated)
  1. Mix the previously cooled olive oil in the refrigerator and the other ingredients until you get a uniform mass.
    If the oil is real extra virgin, it will thicken in the cold.
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  2. Leave the mass in the refrigerator for about half an hour to combine.
  3. If you have molds or molds, pour the mixture into the molds. If you don't have one (like me), you can take out a smaller or larger amount of mass and shape it into a biscuit with a knife or spatula. Arrange on baking paper in a baking tray.
  4. Place in a preheated oven and bake at 180c for about 15-20 minutes until golden brown.
  5. Wait for them to cool before giving to baby.
Do not add sugar to the biscuits as the banana is sweet enough.
You can also use other fruits according to your imagination and what you have previously introduced to the baby.
A baby who is still eating porridge should be given buckwheat with mandatory supervision, because there is always a danger that they will tear off a piece that is too large.
You can make these biscuits for older children as well.

Ana Vuletic

Originally published on 18.03.2018/XNUMX/XNUMX.

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